Burgers. Easy ones. With Stilton in the middle. Recipe makes 4 very respectably sized burgii.
| 112.5 g of minced beef | mash together in a bowl | divide into 2N flattened patties for N people | sandwich | medium grill for 10 minutes flipping half way | |
| 0.2 onion | finely chopped | ||||
| 0.2 celery stick | finely diced | ||||
| 0.2 tsp of mixed herbs | |||||
| 0.2 tsp of English mustard | |||||
| salt | |||||
| pepper | |||||
| 12.5 g of blue Stilton | crumbled | ||||