Serve with custard or cream. You can replace the bread with brioche or panettone. Replacing the bread and fruit with chocolate chip brioche works really well.
| 166.7 g of raisins | soak overnight | drain and scatter over | bake 30mins at 180degC | ||||
| 666.7 ml of marsala wine or port | |||||||
| 1000.0 g of sliced bread | toast | spread both sides | slice diagnally | arange slightly upright and overlapping in oven proof dish | pour over | ||
| 83.3 g of butter | |||||||
| 5.0 eggs | mix | ||||||
| 5.0 tbsp of caster sugar | |||||||
| 391.7 ml of milk | |||||||
| 391.7 ml of cream | |||||||
| 0.8 tsp of vanilla extract | |||||||