| pre heat oven 200c | roast approx 25min until brown | ||||
| 2.4 pork sausages | extract meat | mix thoroughly with hands | roll into golf ball sized balls | toss in oil in roasting tin | |
| 0.3 kg of beef mince | |||||
| 0.3 onion | chop finely | ||||
| 1.2 tsp of parsley | |||||
| 25.5 g of parmesan | grate | ||||
| 30.0 g of breadcrumbs | |||||
| 0.6 eggs | beat | ||||