Red Onion and Goats Cheese Risotto serves 1

Scaled to serve 3

Tasty but looked like porridge when Jonathan tried to make it first time...

3.0 Red onionfry til softfry for 1 minstir in 33ml at a time until absorbedstir in
3.0 Green pepper
3.0 tbsp of Oil
300.0 g of Risotto rice
1200.0 ml of Vegetable stock
300.0 g of Soft goats cheesecrumble