Burgers. Easy ones. With Stilton in the middle. Recipe makes 4 very respectably sized burgii.
337.5 g of minced beef | mash together in a bowl | divide into 2N flattened patties for N people | sandwich | medium grill for 10 minutes flipping half way | |
0.8 onion | finely chopped | ||||
0.8 celery stick | finely diced | ||||
0.8 tsp of mixed herbs | |||||
0.8 tsp of English mustard | |||||
salt | |||||
pepper | |||||
37.5 g of blue Stilton | crumbled |