Pea and Ham Soup for 2

Scaled to serve 4

Ham can be substituted for pre-boiled gammon. Very large portions for two but very morish.

2.0 tbsp of butterheat on low-mediumstir in until coated in buttercover and sweat 10minsboil until peas float to surfaceblend until smoothadd hambring to simmerseason
2.0 medium onionfinely chopped
2.0 large potatopeeled and cut into small cubes
2.0 salt
2.0 pepper
600.0 g of frozen peas
800.0 ml of chicken stock
200.0 g of thick cut ham