Red Onion and Goats Cheese Risotto serves 1

Scaled to serve 6

Tasty but looked like porridge when Jonathan tried to make it first time...

6.0 Red onionfry til softfry for 1 minstir in 33ml at a time until absorbedstir in
6.0 Green pepper
6.0 tbsp of Oil
600.0 g of Risotto rice
2400.0 ml of Vegetable stock
600.0 g of Soft goats cheesecrumble