| 4.0 tbsp of olive oil | heat | saute 5 mins | simmer 1 hour | serve |
| 200.0 g of bacon | dice | |||
| 2.0 large onion | ||||
| 4.0 cloves of garlic | finely chop | |||
| 4.0 can of chopped tomatoes | ||||
| 4.0 tbsp of tomato puree | ||||
| 2.0 red pepper | diced | |||
| 1.0 tsp of sugar | ||||
| 2.0 salt and pepper | ||||
| 2.0 pasta | ||||